Mignon

Pain au choclate, no chocolate
Clementine classifies bread with other recyclable items like paper and cardboard. When given a Pain au chocolate (chocolate cro-sant) she immediately unwraps the outside to remove the line of chocolate, otherwise known as the “choclectomy”. This was going great for her until we picked up some pastries that were hot out of the oven. Little Mignon, as the ladies refer to her, had to suck it up and eat the hot gooey mess.

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