We went to see a guy about a lamb. He has a few on his property and one was sent off for our family. Lunch today: lamb chops, sweet pots and mushies ‘n’ onions.
Chops: fried in duck fat and a bit of tallow, then salted an pepped
Sweet Potatoes: oven baked with the oven fan on … in duck fat. The fan cooks them quickly and give a crunchy outer and sweet mooshy inner. lovely.
Mushies ‘n’ onions: bubbled away slowly in butter until they shined. a little salt and pep.
I had a feline friend join me for lunch. He’s a big fan of lamb. Reminds him of the time he spent in Siam.
Then some cheese with walnut pieces. Counter-clockwise:
Cantal entre deux, Saint-Nectaire, Roquefort.
Though this Roquefort is welfare Roquefort. Similar to Champagne, Roquefort can only be called Roquefort if it is actually from Roquefort. That…
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